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$40.00
‘Cordon Cut’ refers to the unusual practice of cutting the canes allowing the grapes to ‘raisin’ naturally on the vine, concentrating flavour and sugar levels. 2020 is another outstanding vintage for Mount Horrocks. The wine is a bright, pale white gold colour with concentrated lemon-lime and vanilla spice. The juicy fruit washes over a vibrant mineral acidity that ensures it finishes bright, fresh and clean. Oh so moreish!
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“The 2021er Wehlener Sonnenuhr Riesling Auslese offers a superbly complex and pure fresh nose of candied grapefruit, vineyard peach, verbena, almond cream, smoke, and a hint of cassis. The wine proves superbly honeyed and creamy on the palate, where riper elements of pineapple, honeyed peach, and apricot are wrapped in candied citrusy fruits. The wine […]
Add to cart Producer: JJ PrumThe Römerstich location is Marcus Hees’ top Auen location. The 35-50 year old vines grow at an altitude of 280 metres on the typical slate-weathered soils of the region. Spontaneous fermentation, maturation 50% in stainless steel and 50% in the 500 litre Tonneau and 1200 litre Stockinger Fuder. The Rieslings from Römerstich are somewhat more generous and expressive than those […]
Add to cart Producer: HeesStill very youthful on the nose, this is crammed with ripe peach, plus more delicate notes of pineapple and mangosteen. It’s a minor miracle that this kind of concentration can be packed into such a sleek, medium-bodied palate. What an amazing mouthfeel this has thanks to the seamless integration of slatey acidity and ripeness. Very […]
Add to cart Producer: JJ PrumFrom 0.146 ha of vines planted in 1986 which were purchased by Jean-Louis. “Has a lifted mineral nose with subtle scents of honeysuckle and almond, certainly endowed with the vigour one expects from this vineyard. The palate is fine, harmonious and svelte on the entry. This is a Perrieres demonstrating typical fine mineral nuance, though […]
Add to cart Producer: Jean-Louis Chavy