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$145.00
As always, the fruit for this wine comes from the plateau at Daix, near Marsannay. The vines sit at 400 metres, which brings freshness and purity. The very low yields contribute remarkable depth and age-worthiness. Even at this level, over 60% bunches were included, and only 5% new oak. This has always been a brilliant Bourgogne, and this is absolutely the case in 2021. A truly exceptional wine for the level.
“Five Star Wine. Glowing fresh purple with a brilliant super sensual bouquet, more angular in the mouth than some vintages but of a fruit quality and a gracefulness that is first class. I would buy multiple cases of this for myself if he would let me! Naturally higher acid spot so the whole bunches work well.” 89-91 points, Jasper Morris MW, Inside Burgundy
Out of stock
Producer: Denis MortetProducer | |
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Light in colour, with scents of an English Summer. Sweet strawberry, raspberry and cherry, with star anise, clove and fennel seeds. Silky, sappy, supple and mineral, very gentle mouthfeel, but totally immersing the palate in flavour. Beautifully toned wine, the fruit so fresh and pure. But it’s the lightness I love, the gentleness and ballerina […]
Add to cart Producer: Sailor Seeks HorseStar anise, sweet English summer fruits, Bresaola, lavender and damp leaf. Sweet and tangy fruits, picked at the perfect moment, serpentine, supple, brooding and haunting. Every sniff and sip reveals something different. Serrano, blood orange, chocolate, Middle Eastern spice and long silky tannins that tighten along the finish. Exquisite balance, the wine in constant motion. […]
Add to cart Producer: BannockburnThe 2021 Toolangi Pinot has a nice array of expression so early here that’s good to see! Rose petal spiced plum and strawberries with some crushed nutmeg on the nose. The palate exhibits similar flavour spectrum with some nice density to it, trademark Toolangi tannin to close but its fresh and ready to go! Fruit […]
Add to cart Producer: ToolangiOut of Stock
Fruit from vineyards in the Coal River, Derwent and Huon Valleys. Predominantly whole berry, 10% whole bunch, natural yeast, held on skins for 16-21 days. Pressed directly to and matured in oak (10% new). Bottled unfined. Click here for our full Hughes and Hughes range
Read more Producer: Hughes & Hughes