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$140.00
The 2022 The Standish Shiraz is again providing me with the opportunity to assess bottles two days apart, and how different they are. The freshly opened bottle, as we would all experience upon our first opening, is tight and fresh, with cracked fennel seed, black peppercorns, cumin and ras el’hanout, then dried blueberries and licorice, hints of arnica and raspberry. It’s cool and mineral, with a graphite finish. I cannot overstate how much better the wine tastes after two days. All of the edges smooth out, and it is composed and complete … what a wine. Balance and harmony in a single swoop. It’s savory, though. Super. 14.9% alcohol, sealed under natural cork and foil. 98 points – Erin Larkin, The Wine Advocate
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Deep, dense colour with blackberry and smoky char-oak aromas, a touch of tar and ironstone, the palate full-bodied and rich, deep, dense and concentrated, the tannins supple and fleshy-smooth. Delicious wine. 95 Points – Huon Hooke, The Real Review SR804. Grapes were sourced from renowned Roennfeldt Road in the sub-region of Marananga in the […]
Add to cart Producer: Eisenstone2017 is the first ever release of the Mother’s Shiraz. It has an intense aromatic profile that is very true to the Tyrrell’s style with an abundance of summer fruits. The palate is fresh and juicy with only the subtle influence of oak. Mother’s vineyard is situated adjacent to Chris and Tegan Tyrrell’s house and […]
Add to cart Producer: Tyrrell'sSourced from a single 2.4ha block of shiraz on Moppa Hill in the western Barossa, destemmed whole berries. Aged for 20 months in 63% seasoned French, 25% new French and 12% seasoned American oak hogsheads. Shawn Kalleske has composed a wonderful contemporary Barossa shiraz here. Compact, with excellent fruit purity, a super-ripe plum and blackberry […]
Add to cart Producer: Laughing JackSourced from 22-year-old vines on the lower end of the east-north-east slope, the Crudo bottling channels all the vivid, savoury Rhône-like appeal Luke searches for while delivering plenty of delicious, drink-me-now appeal. This year, just 10% bunches were included in the ferment to avoid overcrowding the spicy blueberry flavours and fine, granite-derived tannins, and the […]
Add to cart Producer: Lambert Wines