Additional information
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
$40.00
The Braemore Vineyard, planted in 1969, is widely considered one of the best vineyards in the Valley. It is in the Hunter Semillon dress circle on the sandy alluvial flats of Hermitage Road, Pokolbin. Thomas is one of about twelve producers, including Tyrrell’s, on this narrow, two-kilometre strip of ‘Grand Cru’ Semillon soil. Once an ancient sea floor, the deep, sandy loam soils are free-draining, allowing deep root penetration, which is perfect for the variety.
It’s universally accepted that the site produces some of the finest examples of classic Hunter Valley Semillon. It is particularly famed for producing wines of remarkable longevity. Andrew states, “The thing that sets Braemore apart, what gives it its longevity, is that extra level of intensity and concentration that comes from Semillon grown on this kind of soil.”
The various blocks within the Braemore vineyard were hand-picked in mid-February. Each batch was meticulously hand-sorted to ensure only the very best fruit went through for whole-bunch pressing (to minimise phenolic extraction). After fermentation, the wine spent five weeks on lees before bottling.
Click here for our full Hunter Semillon range
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
Out of Stock
The signature Gruner Veltliner from CRFT, due to its layered flavours, textures and display of the variety’s multifaceted possibilities. Very complex aromatics of nougat, smoke, mushroom, tinned peach, pear, honeysuckle and spring jasmine. Incredible power and, as usual, great width across the palate. What’s interesting, and we haven’t seen this before in the Arranmore, is […]
Read more Producer: CRFT WinesThis is 100% estate fruit, 25% whole bunches were retained while the balance of the crop was destemmed. A wild ferment was in small open vats and the juice had about three to four days rest before some gentle foot-stomping and a daily plunge. Everything was pressed after 14 days into tank, and then gravity-fed […]
Add to cart Producer: HochkirchSourced from 22-year-old vines on the lower end of the east-north-east slope, the Crudo bottling channels all the vivid, savoury Rhône-like appeal Luke searches for while delivering plenty of delicious, drink-me-now appeal. This year, just 10% bunches were included in the ferment to avoid overcrowding the spicy blueberry flavours and fine, granite-derived tannins, and the […]
Add to cart Producer: Lambert WinesThe 2021 Monument lives up to its name (having previously been labelled “La Colline”). This is a great Semillon, perhaps a step up from the 2020. Yellow plum and honeysuckle intermingle with dried apricot and a very light, cereal-like note on the nose. The palate is well balanced with a slight flor-like note on the […]
Add to cart Producer: Alheit Vineyards