Additional information
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
$180.00
Marking the 20th anniversary of this white wine, the 2021 Nelin was produced with Garnacha Blanca, Macabeo, Xarel.lo and Picapoll white and Cariñena Blanca—in the future, there will be more and more of the last two varieties in the blend, a big change from the beginning. Produced with the juice from the direct pressing, the wine spent one year in oak and six months in tank. It’s balsamic, eminently Mediterranean and ripe, with 14% alcohol (a little lower through the change of varieties) and notes of hay and straw, aromatic herbs and waxy apples. It has volume and density but with the freshness from a cooler year. It’s approachable but should develop a lot more complexity with time in bottle. They planted three new hectares of white grapes, so volumes will grow in future years. 10,000 bottles. 96 Points, Robert Parker – Wine Advocate
Domenica Rosé is built from select parcels of fruit fermented in neutral barrels shaping a complex wine worthy of attention. It has been featured by The WineFront and Halliday magazine as one of Australia’s leading rosé wines. The 2023 is no exception to its predecessors, made with intention as a serious and refreshing style.
Add to cart Producer: Domenica“From the Rende vineyard, the heartbeat of the Vanguardist wines, in Blewitt Springs. Michael Corbett takes all his wines very seriously, and that’s no different for rosé, with his estimate predicating a decade’s cellar life. It’s certainly got the flavour depth, texture and a smartly pithy draw of grip to support the notion. An assertive […]
Add to cart Producer: VanguardistThis is 100% estate fruit, 25% whole bunches were retained while the balance of the crop was destemmed. A wild ferment was in small open vats and the juice had about three to four days rest before some gentle foot-stomping and a daily plunge. Everything was pressed after 14 days into tank, and then gravity-fed […]
Add to cart Producer: Hochkirch‘The 2022 Rosé de Loire displays a smokey mix of crushed apples and wet stones. Sour citrus and tart orchard fruits nicely contrast a pleasant inner sweetness. A mineral staining lingers while the 2022 finishes fresh and with a crunchy sensation.’ Eric Guido, Vinous, May 2023. Substantially Cabernet Franc (80%), with some Grolleau (20%), […]
Add to cart Producer: Thibaud Boudignon