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$255.00
A tiny 0.23Ha plot. First slope of Beaune, next to Clos des Mouches. Top of the slope planted with Chardonnay. Vines aged 37 years. Vertical press so pressing is very slow. Aged on only fine lees. 10% new oak.
‘There is one barrel of the 2021 Beaune Clos des Aigrots 1er Cru Blanc this year whereas usually there are five. It has an attractive, well-defined bouquet with dried honey, grilled walnut and light fumé scents. The palate is well balanced with fine depth and more complexity than Lafarge’s Meursault with a judicious touch of spice on the finish. Worth seeking out. Drink 2023-2038. Tasted Jan 2023’ (89-91) points, Neal Martin, Vinous
‘Notes of pear, peach, white flowers and buttery pastry introduce the 2021 Beaune 1er Cru Clos des Aigrots Blanc, a medium-bodied, taut and racy wine, of which only one barrel was produced.’ 90-91 points, William Kelley, The Wine Advocate Feb 2023
‘One barrel only. Ripe fruit, a touch of bacon fat, then white stone fruit across the palate. Surprising depth behind with excellent acidity. Not quite a classical balance but there is a lot of wine here. Promising. Drink from 2025-2029. Tasted: October 2022.. 89-91 points, Jasper Morris, Inside Burgundy
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Aged mostly in stainless steel with 15% of the blend this year seeing barrel ageing. 40+ years old vines. Comes mostly from very old vines situated in Les Pargues on the hill located between the Premier Cru sites of Montmains and Vosgros. This terroir has historically always been very highly regarded by locals and produces […]
Add to cart Producer: Christian Moreau2020 was a tiny vintage at Sailor Seeks Horse in the Huon Valley, yielding just 2 t/ha. But the long, cool growing season has produced wonderful Chardonnay and Pinot Noir. Wines of elegance and finesse; structure and complexity. And very limited. “With high natural acidity we decided to put a few more of the […]
Add to cart Producer: Sailor Seeks HorseThree 1er Crus combined: Combes (0.33 ha), Perrières (0.44 ha) and Les Creots (0.52ha) – made first time in 2016 due to the frost, ‘the name is from my maternal grandmother who died about the same time as the frost in 2016. We continue…’ ‘This cuvee has been a blend of Perrières, Combes, Créots and […]
Add to cart Producer: Pierre-Yves Colin-MoreyOut of Stock
The 2018 Meursault Le Limozin wafts from the glass with notes of ripe pear, orange rind, hazelnuts and sourdough. On the palate, it’s medium to full-bodied, elegantly textural and lively, with a broader attack than the more incisive Chevalières, concluding with a saline finish. 90-92 points, William Kelly, The Wine Advocate Outstanding. Top Value. A […]
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